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Michela
This wine is obtained from grapes grown in the area from where the classification took the name. In this area the calcareous soil, the exposure to the sun and the particular climate are very different from the rest of the province of Brescia.
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Data sheet
Denomination | Vino rosso |
Vines | Barbera, Schiava, Sangiovese, Marzemino |
Aging | botte grande di rovere |
Alcohol grade | 13 % vol |
Certification | VINO BIO |
BIO Product | Potente ma bevibile |
More info
Wine obtained from grapes grown in the area from which the denomination takes its name. In this area the limestone lands and the exposure to the sun and the climate are unparalleled in the province of Brescia. This is where we started making wine 200 years ago. The historic vineyard of the Coccoli family, perched on the slopes of Caionvico and Botticino, is made up of 45-year old vines, which have their roots in a poor land and which produce few grapes of a unique quality. Large wooden barrels accompany this wine during aging to obtain a robust, strong, long-lived wine, with a long persistence and a remarkable balance.